Petit beurre

A label-based scan using the Nutri-Score 2023 nutrient profile and a separate NOVA processing classification.

33NUTRIENT
PROFILEENUTRI-SCORE

Schär Petit beurre package recorded for Belgium

LABEL NUTRIENT TRACE

What this amount
means in context.

16 g

Total sugars

32% of the displayed daily reference per 100 g/ml

Illustrated human anatomy showing the highlighted body system

Minutes–hours · Established mechanism

Pancreas + digestive tract

Sugars are absorbed into the bloodstream; the pancreas releases insulin to help cells use glucose.

PER 100 G/ML: 16 g
DAILY REFERENCE: 50 g Daily Value

Source: FDA Daily Values

EVIDENCE LEDGER

Trace every signal.

01Selected label recordOpen Food Facts label record · Belgium · 27 Sep 2026 02Scoring methodNutri-Score 2023

03LimitPopulation guidance—not personal medical advice

Full ingredient list — Belgium

corn starch, flour corn, butter 10% (milk), sugar, tapioca starch modified, eggs, whole milk powder, syrup, beet sugar, emulsifier: esters and mono - èt diacetyl-tartaric mono - and diglycerides of fatty acids (rapeseed), baking powders: carbonate ammonium, carbonate of sodium acid pyrophosphate, salt, arộmes natural, acidifier: citric acid, may contain traces of soy and lupin, keep in a cool and dry place, e471